LA Office - Production Orders
Production orders are created at: https://app.inflowinventory.com/manufacturing-orders
Basic Rules
- Warehouse must always have 80+ items of each hot vending product
- Created by chef or cook
- Must be completed the same day
- No open production orders allowed (except for transfers to another office)
- After completion, order must be set to
complete
Naming Rules
Format: LA + dish list + date
Correct example:
LA pepperoni pizza, beef nachos 22-09
LA pepperoni pizza, beef nachos 22-09
Incorrect example:
Order pizza, nachos, pasta
Order pizza, nachos, pasta